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The menu is based on typical italian recipes - combining simplicity and the best seasonal products, including quality olive oil, local grown vegetables and fruits, special seafood, fish and meat. Our bread and pastas - gnocchi, tagliatelle, pappardelle, linguini, fileja are homemade on premise. Also we make original Neapolitan pizza cooked in a wood fired oven. Wide room, up to 170 people, with smokers' section. Open May to September.

 

 

 

Our specialities: Traditional Calabrian dish, Fileja, Spaghetti alla Capo Vaticano, Tagliolini alla Taverna, Tagliolini agli Scampi al Verde. Grilled fish and meat. Well-recommended Pizze: La Taverna (tomato base, mozzarella, bacon, pepper, tuna, capers, anchovies, olives) Diavola (Calabria hot salami, n'duja(spicy), mozzarella) Norma (tomato base, eggplants, provola cheese, parmesan) 

 

 

 

                                 VINARIUM La Taverna - Wine Bar                                    Wide wine selection, from Sicily to Piemonte, with a special attenction to the best Calabria labels.

 

 

Villaggio Hotel LA TAVERNA

Pizzeria - Ristorante

Capo Vaticano - Tropea - Calabria

Info Prenota +39 0963.663882 Lun/Sab - Matt. 9-14